The complete menu for this option 2 includes:
Starter: Soup, Salad, Bread and Butter
Appetizer: INSALATA CESARINA
Entrée: FILETTO AL VINO ROSSO - grilled 8oz center-cut ribeye filet
Dessert: TIRAMISÙ
Beverages: Bring Your Own Bottle of Wine to share with your table. All left over bottles will be auctioned as a lot at the end of this event and the proceed will go against the total corkage fee of our party.
All other beverages will be purchased on consumption.
Disclaimer: the pictures shown are only samples of what these dishes may look like,
